Clinical Practice: Food Matters Resources
The Food Matters Program recently launched a series of online videos featuring our experts explaining the various issues pertaining to reproductive health and food. Watch the first three below:
- In the Womb and Beyond: http://www.youtube.com/watch?v=8zTfTBQ3Qi8
- Clinicians Address an Industrialized Food System Gone Awry: http://www.youtube.com/watch?v=4xxS1OMPPvY
- Hospitals Serving Up a Menu of Change: http://www.youtube.com/watch?v=wOOXKx7EJWE
Growing Change: A Farm Bill Primer for Communities
This basic guide to the farm bill describes provisions related to nutrition and obesity prevention. It connects this major piece of federal legislation to obesity prevention work happening on the ground across the country. View the Growing Change farm bill primer here: http://www.phlpnet.org/phlp/products/growing-change
Farm Bill Budget Visualizer
The Budget Visualizer is a web-based application, developed by the Johns Hopkins Center for a Livable Future (CLF) that allows visual analysis of farm bill spending since 2009. The Visualizer uses "treemap" technology, a method of displaying spending data as nested rectangles, which allows you to "see" the proportion of farm bill funding received by various programs. It also allows you to visually summarize these funds across categories such as community food security, public health, conservation or industrial food animal production. The Visualizer is available at http://www.jhu.edu/farmbillvisualizer.
‘Complete Eats’ Legislation: The Farm Bill and Food Systems Planning
This article, published in the Planning & Environmental Law journal, breaks down the farm bill for urban planners working on food systems issues. As with the farm bill primer, it describes specific policies and programs that affect food system planning at the local level.
Growing Healthy Food and Farm Policy
This report on selected 2008 Farm Bill policies relevant to public health takes a look at 18 illustrative policies and programs that affect public health through provision of healthy foods, food systems, production practices, research and education. The analysis includes insights into coalition building, advocacy, and policy implementation. The report is available here: http://www.jhsph.edu/clf/PDF_Files/farm_bill/farmbill_report2012.pdf
Healthy Farms, Healthy People Coalition: Web Forum Archive
Health Farms, Healthy People Coalition offers a series of educational web forums that bring together members and stakeholders for cross-sectorial analysis of issues at the intersection of agriculture and public health.
The $11 Trillion Reward
This report by the Union of Concerned Scientists shows how eating more fruits and vegetables can reduce heart disease and its costs. The report also describes how better farm policies, designed to encourage production of healthy food instead of processed junk foods, will help us reap those benefits.
The Food Matters Program
For more information on the Food Matters program, click here.